Recipe: Sweet n Sour Chicken

  • 2T     Vegetable oil
  • 10 oz Frozen Breaded Chicken Breast Chunks
    (as distributed by Angel Food Ministries)
  • 16 oz Frozen vegetable mixture
    (such as broccoli, red peppers, bamboo shoots, mushrooms, etc.)
  • 2c       Cooked rice
  • 1/2c  Sweet and sour sauce
  • 1/2t   Salt

Heat oil in large skillet and cook chicken over medium-high heat 5-7 minutes, turning once. Remove and drain on paper towels. Stir in veggies and cook 2-3 minutes. Stir in rice, chicken, sauce, and salt. Cook until thoroughly heated.

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